| Date: | 9/3/2009 |
| Brewery: | Jacob Leinenkugel Brewing Company |
| Beer: | Leinie's Oktoberfest |
| Origin: | Chippewa Falls, Wisconsin |
| Style: | Märzen |
| Container: | Draught |
| Purchased: | Green Mill Restaurant, Fairmont, Minnesota |
| Price: | $0 per Keg |
| Alcohol: | 5.10% ABV ABV |
| Brewer's Description: | We brewed our first Oktoberfest in 2001 to celebrate the fall season in true German fashion. Available August through October each year, our traditional Marzen-style bier is brewed with Munich, Caramel and a blend of Pale malts. Hallertau, Tettnang, Perle, and Cluster hops provide the aroma for this well balanced, smooth, festive lager. |
| Appearance: | Medium brown in color with a caramel colored head. |
| Aroma: | Honestly, I didn't notice. I wasn't really trying to review this one, but I thought I'd write down what I remember. |
| Taste: | Tastes pretty good. Hoppier than something like a Killian's, which is a good thing. Killian's is too sweet for my palate, now. Had pretty good balance of hops and malt. |
| Mouth Feel: | Feel was fine. Rather unremarkable. Might have been served a little too cold. Was drawn into frozen glasses. |
| Drinkability: | Pretty good one, I thought. I wouldn't call it a favorite by any means, but I'd surely get this again. If I could find some in Denver, I might buy some bottles. |
| Score: | 7 / 10 |
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